Instruction/ maintenance manual of the product GAS ELEVATED COOKERS Electrolux
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GAS ELEV A TED COOKERS.
Contents General safety warnings 3 Cooking symbols 3 The controls 4 The parts of your cooker 6 Using the oven 7 Baking 7 Lighting the ov en 7 Preheating the ov en 7 F an baking 8 Oven saf ety warnings.
3 General Safety W arnings • DO NO T allow y oung children to use the gas cooker . • DO NO T touch surf aces when they are hot. • DO NO T use the cooker as a heater . • DO NO T spra y aerosols near the cooker . • DO NO T store flammable materials in or under the cooker .
4 The Contr ols Manual Ignition Model 1. Hotplate Burner Control Knob • Sets the hotplate cooking temperature. • T o operate push knob in and tur n anti-cloc kwise to “Hi”. • Ignite the selected burner with a hand held igniter . 2. Grill Burner Control Knob • Sets the grilling temperature.
fan forced 5 The Contr ols Electronic Ignition Models 1. Hotplate Burner Control Knob • Sets the hotplate cooking temperature. • T o operate, push knob in and turn anti-clockwise to “Hi”. • Ignite the selected burner by pushing the electronic igniter switch.
6 Check the parts of your cooker against the diag ram belo w bef ore y ou use your cook er for the first time . 1. Control P anel 2. Grill Flue V ent 3. Remov able Hotplate Burner 4. Remov able T rivet 5. Control P anel 6. Remov able Grill Dish Side Suppor t 7.
Baking • With conv entional ov en models heat comes from the burner below the f ood (see diagram opposite). • The b urner is controlled by the ther mostat which sets the ov en temperature. • There is a v ariation in temperature between the bottom and the top of the ov en.
8 Using the Oven Fan Baking (F an forced o ven models) • With f an forced o v ens, heat comes from b ur ner below the f ood (see diagram opposite). • The f an circulates the hot air and so the temperature is more e v en throughout the ov en.
9 Oven Cooking Guide FOOD TEMPERA TURE & TIME TEMPERA TURE & TIME CONVENTIONAL O VEN F AN FORCED O VEN Scones Plain or F r uit 230 ° C //10 - 12 MINS 210 ° C //10 - 12 MINS Biscuits Rolled 1.
10 Prob lem Causes What to do Uneven cooking • Incorrect shelf position • Select shelf which puts f ood in centre of ov en • Ov en tray too large • T r y other tra ys or dishes • T ra ys not.
11 Using the Grill Grilling • The grill works by directing heat onto the f ood. (see diagram opposite). • The grill is suitable f or tender cuts of meat, steak chops, sausages, fish, toasted cheese and other f oods which cook quickly .
12 What it is What it is used for 1 Low heat b urner • Used f or simmering 5.1mj/h • Used with small pots and pans 2 & 3 Medium heat burner s • Used f or normal cooking 9.0mj/h • Used with middle size pots & pans 4 High heat burner • Used for f ast heating 12.
Using the Timer and Cloc k Using the 60 minute ringer timer T o set the timer : 1. T urn the knob to the required number of minutes (see diagram opposite). NB: F or times below 15 min utes, turn the knob past fifteen and then tur n bac k to the number of minutes.
14 Safety W arnings about cleaning • AL W A YS make sure that the cook er is tur ned off before cleaning. • AL W A YS clean cooker immediately after use . • DO NO T use steam cleaners. These ma y cause moisture build-up . • DO NO T use caustic based cleaners.
15 Cleaning the grill compar tment NO TE : Y ou can use household enamel cleaners but you MUST f ollow the instructions on the product. DO NO T use a harsh abrasive cleaner , powder cleaners, steel w ool or wax polishes . Removing the grill dish 1. Pull the grill dish f orwards and upw ard.
16 Cleaning the Cooker Cleaning the Oven Door Removing the o ven door The ov en door can be removed f or easy cleaning. 1. Open the door fully . 2. T urn the two stirrups forward so that the y fit with the hooks on the hinge ar ms (see diag ram opposite).
17 Cleaning the Cooker Cleaning the Oven Compar tment Removing the o ven shelves 1. Slide the ov en shelves to wards you until the y reach the front stop . 2. Tilt them up at the front to clear the side suppor ts and lift them clear (see diagram opposite).
18 Solving Pr oblems If you ha ve a prob lem with the ov en or the grill, check the table belo w . Y ou ma y be able to solve the prob lem and this will sav e you from pa ying for a service call. Y ou will ha v e to pa y f or a ser vice call ev en in the warranty period if the problem is one listed in the table .
19 Installing the Cooker Safety warnings about installation • The cooker MUST be installed and ser viced b y a qualified technician. • A Cer tificate of Compliance MUST be supplied to be kept b y the customer . • The packing materials MUST be removed bef ore you install the cook er .
20 GAS TYPE NA TURAL GAS PROP ANE SUPPL Y PRESSURE at inlet to appliance regulator (if fitted) 1.13 (kP a) Minimum 2.75* (kP a) OPERA TING PRESSURE at appliance test point 1.
21 Installing the Cooker Gas connection Read these points bef ore connecting to the gas supply: • The cook er inlet connection point is the inlet to the regulator or LP test point adaptor . This connects to the fle xible hose fitted to the appliance .
22 T esting the Operation of the Cooker NO TE: Y ou MUST test the cook er after installation, bef ore y ou hand it ov er to the customer . Y ou MUST hav e a manometer and a connecting tube. Checking gas suppl y 1. Check the manometer z ero point is correct.
23 If supply pressure is above 1.20 kP a , then follo w these instr uctions: 1. T urn all the bur ners to maximum. 2. Adjust the screw so that the test point pressure reads 0.85 kP a and tighten the nut slightly . 3. T urn the smallest bur ner to minimum and turn all the other burners off.
ELECTROLUX APPLIANCE W ARRANTY - NEW ZEALAND This appliance is warranted by Electrolux Home Products (NZ) Ltd (“the Company”) from the date of purchase.
An important point after buying a device Electrolux GAS ELEVATED COOKERS (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Electrolux GAS ELEVATED COOKERS yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Electrolux GAS ELEVATED COOKERS - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Electrolux GAS ELEVATED COOKERS you will learn all the available features of the product, as well as information on its operation. The information that you get Electrolux GAS ELEVATED COOKERS will certainly help you make a decision on the purchase.
If you already are a holder of Electrolux GAS ELEVATED COOKERS, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Electrolux GAS ELEVATED COOKERS.
However, one of the most important roles played by the user manual is to help in solving problems with Electrolux GAS ELEVATED COOKERS. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Electrolux GAS ELEVATED COOKERS along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
